Thursday, April 9, 2020

Passover Round 2

Stachowski Market Passover Menu April 9, 2020

 3 Course Prix Fixe is $40 and a la carte is listed below

First Course: Matzo Balls served in a Chicken Consomm√©…15

Or Gefilte fish quenelles, Deviled eggs with Anchovy Tonnato Sauce…15
Second Course:

 Half Roasted Honey Brook Chicken…21

Or Slow Braised Brisket…21 (Available per pound at 17.99) Both entrees will be served with Potato Kugel (Dauphinoise) and Tzimmes (Stewed Carrots with Plums)

 Dessert: New York style Cheesecake with macerated strawberries and vanilla Chantilly…9

 Easter we are closed so please come in for your buttered lamb, Polish ham and blessed kielbasa. We will also have pierogis available.

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