Stachowski Market

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Tuesday, September 17, 2013

Vote! Stachowki's Market & Deli for Best Sandwich Shop 2013 in the Washington Post, Express Best of DC 2013! http://www.readexpress.com/best-of/ Category: Dining Sub Category: Sandwiches

Posted by Stachowski Market at 10:25 AM
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Stachowski's Catering

Whether you're ordering lunch for the office or hosting a special event, Stachowski's Catering will be able to help.



1425 28th St NW (corner of 28th and P)
Washington, DC 20007
Monday-Saturday: 10am-8pm
Sunday: 11am-6pm
(202) 506-3125
smarketdc@gmail.com

Sandwich Menu

4 Meat Grinder: salami, coppa, mortadella, soppressata with provolone, lettuce, tomatoes, onions, hot peppers, and house vinaigrette. 15.99
Butcher Shop Dip: hot roast beef, provolone, hot peppers and sweet peppers. 14.99
Roast Beef: swiss, coleslaw, tiger sauce (horseradish cream), on rye. 14.99
Turkey Club: smoked bacon, swiss, avocado, sprouts, tomatoes, mayo. 13.99
Hot Pastrami: thick slices of pastrami and mustard on pumpernickel 17.99
Meatball Sub: hot meatballs, marinara, provolone. 13.99
Braunschweiger: House made liverwurst, sweet pickles, red onion, mustard, on rye. 11.99
Kielbasa: sauerkraut and mustard. 7.99
Hot Italian Sausage: sauteed peppers and onions. 7.99
Half Smoke: onions and mustard. 7.99
Bratwurst: onions and mustard. 7.99

More Information

  • In the News
  • About Us

Charcuterie and House Made Items

*Charcuteries are made in house! Please call for availability that day!*
Pancetta
Cut to Order Bacon
Yucatan Chili Coppa
Pate de Campagne
Duck Pate en Croute
Rabbit Pate
Venison Pate
Salami Cotto
Braesola
Soppressata
Mortadella
Veal Mortadella
Duck Prosciutto
Proscuitto di Parma
Serrano Ham
Braunschweiger

Home made Treats
Meatballs
Chimichurri
Beef kabobs
Marinated Chicken Kabobs
Pastrami Hash
Potato Salad
Cole Slaw
Stuffed Quail
Turkey Burgers

Sausages and Main Cuts

*Sausages are made daily in our kitchen and may not always be available! Please call to confirm the availability that day*

Smoked Kielbasa
Fresh Kielbasa
Weisswurst
Polish Kabanozy
Smoked Lamb (w/cumin and orange zest)
Fresh Duck
Cajun Andouille
Portuguise Linguica
Cider Soaked Chicken Apple Bratwurst
Thai Chicken
Chicken Santa Fe
Texas Red Hot
Weisswurst
Hot Italian
Sweet Italian
French Toulouse
Wisconsin Bratwurst
Turkey Sausage
Breakfast Sausage
Cajun Andouille
Boudin Noir
Cajun Boudin
French Boudin

Meat Cuts
NY Strip
Delmonico Rib Eye
Bone-in Rib Eye
Filet Mignon
Ground Chuck
Coulotte Roast
Hanger
Porterhouse/T Bone
Marinated Flat Iron
Ribs ( Short, Cowboy, Argentine Styles)
Whole Chicken
Chicken Breast
Berkshire Pork Chops
Pork Loin
Rack of Lamb
Veal Chops
Veal Shoulder

Seafood *new!*
Fresh Tuna (sashimi grade)
Atlantic Scallops
Fresh Salmon
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